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Pistachio: simplicity in the service of indulgence

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Pâtisserie Philippe Tayac: An Invitation to Traditional and Cosmopolitan Delights

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Philippe Tayac is a pastry chef from Nice, trained in major international hotels
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Pâtisserie Moutet: a nugget of gourmet creations with the touch of Gaël Moutet

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Pâtisserie Moutet, located in Vieux Nice, offers artisanal French and Asian creations, made with fresh and natural ingredients
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Our selection of brioches and king cakes to discover in Nice

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No rest for food lovers after the holidays: Epiphany is coming! Here is a selection of tarts and brioches to discover in Nice
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Meeting with Nina Métayer: Between Culinary Art and AI

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Tomorrow, at the Palais de la Méditerranée, pastry chef Nina Métayer will be present to discover a unique creation

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