This upcoming Tuesday, November 30th, the organic producers of the Alpes-Maritimes, in partnership with Agribio 06 and Région Verte, invite their customers and other curious individuals to their organic market in St Laurent du Var (across from the Cap 3000 shopping center) to come and taste chestnuts roasted over a wood fire, prepared by Victor GRILLI (a retired organic farmer, always supportive of local activities) and Cécile ROQUES (a technician from Agribio 06).
A seasonal event: the market remains lively, even during autumn and winter! This is the message that the farmers of the St Laurent du Var organic market want to convey, as they chip in to offer this tasting to make themselves known and to promote the organic agricultural products of the department.
Each year, this moment remains warm and friendly, between professionals, regular consumers, or newcomers, during the market’s hours from 8 AM to 12 PM.
