With 81 starred restaurants, the Provence-Alpes-Cรดte d’Azur region ranks third among the most awarded regions by the Michelin Guide in France. Nice contributes with establishments that highlight creativity and Mediterranean products to offer unique gastronomic experiences.
By ranking as the third most starred region in France, the PACA region confirms its prestigious place in French haute cuisine. It is a region where flavors, creativity, and expertise intertwine. It has become an essential destination for cooking enthusiasts. Thanks to the Michelin stars, the PACA region continues to attract food lovers.
A ranking released by the prestigious 2025 Michelin Guide, which will unveil its list on March 31 in Metz. With each edition, the guide highlights the best culinary talents across France and establishes a ranking of regions based on their number of starred restaurants.
Among the French regions, Provence-Alpes-Cรดte d’Azur (PACA) stands out with 81 starred restaurants in 2024, climbing to third place in the ranking. This distinction testifies to the gastronomic dynamism of the PACA region. With its sunny climate, the region inspires chefs who showcase local products, from sun-kissed vegetables to Provenรงal herbs, and including citrus fruits and seafood.
Iconic establishments like Mauro Colagreco’s Mirazur in Menton, with its three stars, illustrate this point. This success of the chef inspires many other local peers who compete in creativity to offer cuisine that is both modern and rooted in Provenรงal traditions.
Stars that Make Nice Shine
In Nice, several starred establishments contribute to making the PACA region shine in the Michelin Guide. The restaurant Flaveur, run by the Tourteaux brothers, is the only double-starred restaurant in the city. It boldly explores Mediterranean flavors. Pure & V, led by Vanessa Masse, is also distinguished for its exceptional wine list and fine cuisine. Les Agitateurs stands out with its creative approach. The Restaurant JAN, founded by South African chef Jan Hendrik, invites gourmets to discover a unique and immersive experience in an intimate setting.
This culinary effervescence in Nice reflects the importance of gastronomy for the city and the region. Each starred restaurant in Nice demonstrates a commitment to excellence and a desire to reinvent traditions, aiming to offer guests a memorable experience.
