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The Niçoise Pan Bagnat on its way to European recognition

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On the occasion of the Fête des Mai, Christian Estrosi announced the launch of the European certification process for the Pan Bagnat Niçois

The Gourmet Basket: the Premium Nice Greengrocer that Awakens Our Senses!

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Le Panier Gourmand is a family-run produce store in Nice renowned for the quality of its products and its premium service
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The Café de Paris Monte-Carlo: between the gastronomy of yesteryear and the pursuit of prestige!

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The Café de Paris Monte-Carlo is an iconic place that blends traditional gastronomy and contemporary elegance
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Pâtisserie Philippe Tayac: An Invitation to Traditional and Cosmopolitan Delights

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Philippe Tayac is a pastry chef from Nice, trained in major international hotels
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Marc Jacquet wins bronze at the 2025 French Dessert Championship.

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The young pastry chef working at Château de la Chèvre d’Or, Marc Jacquet, stood out during the national final in Rennes
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Casa Nespolo: “He who eats well, lives well”

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Casa Nespolo is a Nice-Italian caterer where Thomas and Michela prepare artisanal cuisine with fresh ingredients
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The pizza makers from the French Riviera head to the French Championship.

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Five pizzaioli from the Alpes-Maritimes have qualified for the final of the French Pizza Championship, which will take place on April 2 and 3, 2025, in Paris
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The Jan: an identity-driven cuisine with South African influences

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In the Port of Nice district, the restaurant "Le Jan" shines with Mediterranean gastronomy influenced by South African flair
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Clove and Cinnamon, a Spicy and Colorful Treasure

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Clove and Cinnamon is a gourmet grocery store in Old Nice specializing in spices, teas, oils, and infused rums
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